The Tasting Room – CityCentre

$35 Per Person

Restaurant will donate $1 from each dinner sold. Food Bank will provide 3 meals from this donation. Please call restaurant directly for curbside options.

• Vegetarian (V)
• Vegan (VG)
• Gluten Free (GF)

first Course

Strawberry & Basil Bruschetta (v)

mascarpone cheese, mint, pomegranate reduction

Heirloom Tomato Bruschetta (v)

burrata, sea salt, basil pesto, aged balsamic

Truffle Gnocchi (v)

roasted mushrooms, chives, truffle oil, porcini jus

Houston Dairy Maids Cheese (v)

daily selection, honey, grilled ciabatta

second Course

Grilled Avocado with Lemon Quinoa (gf) (v)

heirloom tomatoes, cranberries, granny smith apples, honey mustard

Roasted Chicken Amalfitano (gf)

half chicken marinated in Italian herbs, potato wedges, brussels, lemon butter

Shrimp & “Grits” (gf) (v available)

5 shrimp, pancetta, course ground polenta, smoked tomato soffritto

5 oz Tenderloin Beef Tips (gf)

chive whipped potatoes, grilled asparagus, cabernet sauce

third Course

Lemon Olive Oil Cake

mascarpone frosting, berry compote

Dark Chocolate Torte (gf)

whipped cream, sea salt, aged balsamic

Cinnamon Doughnuts

espresso crème anglaise