Xochi
$55 Per Person
Restaurant will donate $7 from each dinner sold. Food Bank will provide 21 meals from this donation. Please call restaurant directly for take-out or curbside options.
- Vegetarian (V)
- Vegan (VG)
- Gluten Free (GF)
First Course
A N T O J I T O
TIRADITO DE ROBALO (GF) - sliced striped bass ceviche, hoja santa, jalapeno, olive oil, lime
E N T R E M E S
MEMELITA (GF) - toasted blue corn masa pancake, chicken, refritos, salsa verde, queso fresco, crema fresca
P L A T O F U E R T E
CACHETES DE RES (GF) - braised beef cheeks, mole pasilla, quelites, creamy corn rice
P O S T R E
CREMOSO DE CHOCOLATE - dense soft chocolate pudding, air sponge cake, peanut powder, strawberry
Second Course
P A R A C O M E N Z A R
AGUACHILE DE FRESA* (GF) - spicy yellow fin tuna, strawberry, cucumber, lime
E N T R E M E S
TAQUITOS DORADOS (GF) - chicken picadillo Oaxaqueño, mole coloradito, crema, queso fresco
P L A T O F U E R T E
POLLO CON MOLE NEGRO (GF) - roasted chicken, mole negro, arroz, refritos
P O S T R E
PASTEL DE CHOCOLATE Y MOLE - chocolate cake, mole ganache, chicatana, pepitas, Mandarin sorbet
Third Course
P A R A C O M E N Z A R
SOPE DE CAMOTE - masa cake topped with sweet potato puree, salsa macha, cotija cheese, crema fresca
E N T R E M E S
TAQUITOS DE PAPA - crispy taco of potato casserole, chile chilaca, salsa albañil, crema, queso fresco
P L A T O F U E R T E
ENCHILADAS DE VEGETALES - quelites and cauliflower enchiladas, mole de amarillo, vegetarian refritos
P O S T R E
PERA Y COCO - white wine-poached pear, yogurt coconut cream, yuzu gel, sesame brittle
$25 PER PERSON
Restaurant will donate $3 from each lunch sold. Food Bank will provide 9 meals from this donation. Please call restaurant directly for take-out or curbside options.
- Vegetarian (V)
- Vegan (VG)
- Gluten Free (GF)
First Course
CAMARONES ISTMEÑOS
shrimp sautéed with chile de ajo, creamy corn rice
ENSALADA DE ACELGAS CON POLLO
grilled chicken breast, baby chard, shaved beets, carrot, cucumber, radish, blood orange, panela, lemon vinaigrette
TACOS DE PATO
roasted duck, salsa albanil, refritos, chicharron
XOCHI BURGER
prime beef hamburger, chorizo Istmeño, chile de agua, avocado, watercress, housemade Oaxacan string cheese, pasilla pepper mayo, papas enchiladas
TLAYUDA DE RES
Large, thin, Oaxacan tortilla cooked over wood, skirt steak, refritos, chichilo mole, quesillo
PESCADO
catch of the day, mole amarillo, summer vegetables
ENMOLADAS
folded corn tortilla bathed in mole pasilla, skirt steak, queso fresco, onion, plantains, rice
COSTILLAS DE PUERCO
crispy pork ribs in mole coloradito, purslane, papas con mole
Second Course
TRES LECHES DE CHOCOLATE
three milk-soaked chocolate cake, toasted meringue
FLAN DE COCO
coconut custard
CHURROS
fried crueller rolled in sugar, Mexican ice cream
*HRW lunch menu may only be available Monday through Friday. Please check with the restaurant about HRW lunch service on weekends.
$55 Per Person
Restaurant will donate $7 from each dinner sold. Food Bank will provide 21 meals from this donation. Please call restaurant directly for take-out or curbside options.
- Vegetarian (V)
- Vegan (VG)
- Gluten Free (GF)
First Course
A N T O J I T O
TIRADITO DE ROBALO (GF) - sliced striped bass ceviche, hoja santa, jalapeno, olive oil, lime
E N T R E M E S
MEMELITA (GF) - toasted blue corn masa pancake, chicken, refritos, salsa verde, queso fresco, crema fresca
P L A T O F U E R T E
CACHETES DE RES (GF) - braised beef cheeks, mole pasilla, quelites, creamy corn rice
P O S T R E
CREMOSO DE CHOCOLATE - dense soft chocolate pudding, air sponge cake, peanut powder, strawberry
Second Course
P A R A C O M E N Z A R
AGUACHILE DE FRESA* (GF) - spicy yellow fin tuna, strawberry, cucumber, lime
E N T R E M E S
TAQUITOS DORADOS (GF) - chicken picadillo Oaxaqueño, mole coloradito, crema, queso fresco
P L A T O F U E R T E
POLLO CON MOLE NEGRO (GF) - roasted chicken, mole negro, arroz, refritos
P O S T R E
PASTEL DE CHOCOLATE Y MOLE - chocolate cake, mole ganache, chicatana, pepitas, Mandarin sorbet
Third Course
P A R A C O M E N Z A R
SOPE DE CAMOTE - masa cake topped with sweet potato puree, salsa macha, cotija cheese, crema fresca
E N T R E M E S
TAQUITOS DE PAPA - crispy taco of potato casserole, chile chilaca, salsa albañil, crema, queso fresco
P L A T O F U E R T E
ENCHILADAS DE VEGETALES - quelites and cauliflower enchiladas, mole de amarillo, vegetarian refritos
P O S T R E
PERA Y COCO - white wine-poached pear, yogurt coconut cream, yuzu gel, sesame brittle
$25 PER PERSON
Restaurant will donate $3 from each lunch sold. Food Bank will provide 9 meals from this donation. Please call restaurant directly for take-out or curbside options.
- Vegetarian (V)
- Vegan (VG)
- Gluten Free (GF)
First Course
CAMARONES ISTMEÑOS
shrimp sautéed with chile de ajo, creamy corn rice
ENSALADA DE ACELGAS CON POLLO
grilled chicken breast, baby chard, shaved beets, carrot, cucumber, radish, blood orange, panela, lemon vinaigrette
TACOS DE PATO
roasted duck, salsa albanil, refritos, chicharron
XOCHI BURGER
prime beef hamburger, chorizo Istmeño, chile de agua, avocado, watercress, housemade Oaxacan string cheese, pasilla pepper mayo, papas enchiladas
TLAYUDA DE RES
large, thin, Oaxacan tortilla cooked over wood, skirt steak, refritos, chichilo mole, quesillo
PESCADO
catch of the day, mole amarillo, summer vegetables
ENMOLADAS
folded corn tortilla bathed in mole pasilla, skirt steak, queso fresco, onion, plantains, rice
COSTILLAS DE PUERCO
crispy pork ribs in mole coloradito, purslane, papas con mole
Second Course
TRES LECHES DE CHOCOLATE
three milk-soaked chocolate cake, toasted meringue
FLAN DE COCO
coconut custard
CHURROS
fried crueller rolled in sugar, Mexican vanilla ice cream
Reservations
For parties larger than 6 people, please call the restaurant at 713-400-3330. We can't wait to serve you!
Walk-Ins Welcome
Cuisine
Mexican/Southwestern
Neighborhood
Downtown
Restaurant Information
1777 Walker St Houston, TX, 77010 |
|
Get Directions | |
713-400-3330 | |
Visit Website |
Beverages, tax & gratuity are not included unless otherwise noted
Reservations
For parties larger than 6 people, please call the restaurant at 713-400-3330. We can't wait to serve you!
Walk-Ins Welcome
- Reserve Online
- 713-400-3330
- Email Us
Labor Day Hours
Cuisine
Mexican/Southwestern
Neighborhood
Downtown
Restaurant Information
1777 Walker St Houston, TX, 77010 |
|
Get Directions | |
713-400-3330 | |
Visit Website | |
|