CAPS Supper Club & Bar

$39 Per Person

  • Vegetarian (V)
  • Gluten Free (GF)
  • Patio Dining

First Course

Ceasar Salad

Hearts of Romaine, Croutons and House made dressing

Stuffed Mushrooms

Cremini Mushrooms stuffed with Panko and four Cheese

Devilled Eggs

Crispy Shrimp, Espresso Bacon Jam and pickled Onions

Second Course

Pepperoni

Spicy marinara & pepperoni

Maple glazed Salmon with roasted vegetables

Maple glazed Salmon with roasted vegetables

Short Rib, mac & cheese

Short Rib, mac & cheese

Third Course

Single Espresso Panacotta

homemade with Illy espresso, streusel crumble and fresh berries.

Sticky Toffee Pudding

Bourbon caramel sauce, Vanilla ice cream

Mixed Berries and cream

seasonal fruit, almond streusel and berry syrup

Beverages, tax & gratuity are not included unless otherwise noted

Reservations

Labor Day Hours

Closed

Cuisine

InternationalAmerican

Neighborhood

Galleria

Restaurant Information