Hearsay on the Strand

$39 Per Person

Restaurant will donate $5 from each dinner sold. Food Bank will provide 15 meals from this donation. Please call restaurant directly for take-out or curbside options.

• Vegetarian (V)
• Vegan (VG)
• Gluten Free (GF)

First Course

Cheesesteak Egg Rolls

sweet chili sauce

Poblano Soup

creamy poblano with crispy tortilla strips

Wedge Salad

blue cheese, cherry tomato, bacon, carrot, chive

Wagyu Meatballs (3)

Texas Wagyu, spicy tomato, sauce, mozzarella, parmesan, grilled crostini

Second Course

Hearsay Bistro Steak

sliced NY strip steak, mashed potatoes, garlic green beans, woodford peppercorn & mushroom sauce

Pan-Seared Redfish

pan-seared redfish on a bed of red pepper coulis served with charred broccolini

Tuscan Chicken Pasta

spinach, cherry tomato, broccolini, tomato cream sauce, fettuccine pasta

Shrimp and Sausage Fettuccine Pasta

sautéed shrimp, jalapeño sausage, cherry tomato, creole sauce

Third Course

Hearsay Bread Pudding

vanilla bean ice cream, caramel sauce

Crème Brûlée

vanilla custard & fresh fruit

Chocolate Cheesecake

fresh berries

$25 PER PERSON

Restaurant will donate $3 from each lunch sold. Food Bank will provide 9 meals from this donation. Please call restaurant directly for take-out or curbside options.

• Vegetarian (V)
• Vegan (VG)
• Gluten Free (GF)

First Course

Cheesesteak Egg Rolls

sweet chili sauce

Poblano Soup

creamy poblano with crispy tortilla strips

Field of Greens Salad

mixed greens, tomato, carrots, cucumber, sweet sherry vinaigrette

Second Course

Hearsay Cheeseburger

Texas Wagyu, cheddar, applewood smoked bacon, lettuce, tomato, red onion, chipotle aioli, rosemary parmesan fries

Chicken Sandwich

CHOICE OF CRISPY OR GRILLED ciabatta, lettuce, mozzarella, applewood smoked bacon, avocado, tomato, chipotle aioli, rosemary parmesan fries

Tuscan Chicken Pasta

spinach, cherry tomato, broccolini, tomato cream sauce, fettuccine pasta

Pan-Seared Redfish

pan-seared redfish fillet on a bed of red pepper coulis served with charred broccolini

*HRW lunch menu may only be available Monday through Friday. Please check with the restaurant about HRW lunch service on weekends.

$25 PER PERSON

Restaurant will donate $3 from each brunch sold. Food Bank will provide 9 meals from this donation. Please call restaurant directly for take-out or curbside options.

• Vegetarian (V)
• Vegan (VG)
• Gluten Free (GF)

First Course

Poblano Soup

creamy poblano with crispy tortilla strips

Deviled Eggs

bacon jam & chive

Avocado & Cucumber Salad (GF)

sliced avocado, cucumber ribbons, mixed greens, tomato,queso fresco, sweet sherry vinaigrette

Second Course

Hearsay Fried Chicken & Waffle

crispy fried chicken, belgian waffle, buttered maple syrup

Buttermilk Pancakes

choice of blackberry, strawberry or candied pecan topping & whipped butter, applewood smoked bacon

Eggs Benedict

prosciutto, poached egg, english muffin, hollandaise sauce, fried potato hash

Short Rib Hash

shredded beef, fried potatoes, bell peppers, onions, fried eggs, tomatillo salsa

Breakfast Taco Trio

potato & egg, chorizo & egg, bacon & egg, tomatillo salsa, fresh fruit

Creme Brulée French Toast

torched brioche with your choice of blackberry, strawberry or candied pecan topping & whipped butter, applewood smoked bacon

*Dates and times for HRW brunch service will vary by restaurant. Please check with the restaurant about HRW brunch service on weekends.