Kazzan Ramen & Bar

$39 Per Person

Restaurant will donate $5 from each dinner sold. Food Bank will provide 15 meals from this donation. Please call restaurant directly for take-out or curbside options.

First Course

Chashu Salad

Side salad with Sesame Flavored Dressing, includes nitamago eggs and chasu.

Edamame (Regular or Black Pepper)

Steamed edamame seasoned with salt or black pepper.

Takoyaki

Fried Octopus balls

Assorted Appetizers

Sampler plate of Chicken Karaage, Edamame, Takoyaki

Second Course

Chicken Karaage (Regular or Spicy)

Lightly battered and fried marinated chicken served plain or with a spicy sauce with mayo and a side salad.

Spicy Creamy Fried Shrimp

Lightly breaded and fried shrimp mixed with a spicy creamy mayo sauce and a side salad.

Hot Stone Bowl Fried Rice (Chashu, Veggie, Shrimp)

Fried rice with various toppings (chasu, veggie, or shrimp) served in a hot stone bowl with an egg cooked at the table

Chicken Cutlet

Crispy fried chicken cutlet served with a side salad and japanese bbq sauce.

Third Course

Ramen (Shoyu, Shio, Karamiso, Tan tan, Veggie)

Traditional Tonkostu ramen served with menma, nori, green onions, bean sprouts, chasu, and a half nitamago egg.

Small Kazzan Ramen (Shoyu, Shio, Karamiso, Curry, Veggie)

Enhanced ramen served in a hot stone bowl that finishes cooking at the table.

Kazzan Sukiyaki (+$7)

Our signature dish served in a hot stone bowl that finishes cooking at the table

Regular Kazzan (+$4)

Larger size kazzan ramen.

Fourth Course

Vanilla Ice-cream Mochi

Choice of 2 flavors of Mochi ice-cream.

Strawberry ice-cream Mochi

Choice of 2 flavors of Mochi ice-cream.

Matcha ice-cream Mochi

Choice of 2 flavors of Mochi ice-cream.

Mango ice-cream Mochi

Choice of 2 flavors of Mochi ice-cream

$25 PER PERSON

Restaurant will donate $3 from each lunch sold. Food Bank will provide 9 meals from this donation. Please call restaurant directly for take-out or curbside options.

First Course

Edamame (Regular or Black Pepper)

Edamame seasoned with salt or black pepper

Chicken Karage

Lightly battered and fried marinated chicken served with mayo and a side salad.

Assorted Appetizer

Appetizer sampler consisting of takoyaki, chicken karage, and edamame.

Second Course

Ramen (Shoyu, Shio, TanTan, Karamiso, Veggie)

Our Tonkostu based ramen topped with bean sprouts, menma, green onions, chasu, and a half nitamago egg.

Small Kazzan (Shoyu, Shio, Karamiso, Curry, Veggie) (+$2)

Our special hot stone bowl ramen served with noodles and a side of rice.

Kazzan Sukiyaki (+$9)

Our signature dish served in a hot stone bowl that finishes cooking at the table

Regular Kazzan (+$4)

The larger version of our Kazzan ramens.

Third Course

Strawberry Lemonade, Strawberry Calpico soda, or Mixed Berry Soda

Specialty strawberry flavored mocktails

Blue Lemonade, Citron Lime, or Blue Calpico Mango

Specialty blue flavored mocktails

Mango Lemonade, Mango Soda, Mango Calpico

Specialty mango flavored mocktails

*HRW lunch menu may only be available Monday through Friday. Please check with the restaurant about HRW lunch service on weekends.