Hugo’s
$55 Per Person
Restaurant will donate $7 from each dinner sold. Food Bank will provide 21 meals from this donation. Please call restaurant directly for take-out or curbside options.
- Vegetarian (V)
- Vegan (VG)
- Gluten Free (GF)
First Course
P A R A C O M E N Z A R
Coctel de Camarón - spicy shrimp cocktail, avocado, tomato, onions, cilantro, totopos
E N T R E M É S
Tostada de Atún - crispy corn tostada, tuna, chipotle mayo, cilantro, avocado mousse
P L A T O F U E R T E
Pescado en Flor de Calabaza - pan-seared catch of the day, squash blossom broth, corn, zucchini, onion, masa dumplings
P O S T R E
Tarta De Fruta - seasonal fruit tart, white chocolate cream, vanilla spongecake, amaranth tuile cookie
Second Course
P A R A C O M E N Z A R
Enmolada en Mole Amarillo - folded corn tortilla bathed in mole amarillo, queso fresco, crema fresco
E N T R E M É S
Garnachas de Tinga de Conejo - crispy oval sweet potato masa cakes, rabbit in roasted tomato-chipotle stew, beans, queso fresco, radish
P L A T O F U E R T E
Carne Brava - wood-grilled skirt steak, rajas, refritos, arroz a la Mexicana tortillas
P O S T R E
Tamal de Semillas de Ajonjoli - black sesame seed tamal, orange blossom, cream, pear, passion fruit gel, pear gel, corn pinole
Third Course
P A R A C O M E N Z A R
Coctel de Flor de Calabaza - corn, squash blossoms, tomato, calabacitas, avocado, Cucumber, lime, totopos
E N T R E M É S
Tacos Dorados de Papa - crispy potato tacos, avocado tomatillo salsa, Napa cabbage, pickled onions
P L A T O F U E R T E
Relleno de Vegetales - one Poblano pepper stuffed with corn, zucchini, peas, arroz blanco, pipián verde
P O S T R E
Piramide de Chocolate - criollo chocolate and flourless bizcocho de chocolate, dulce de leche cream, wild prickly pear sauce
$25 PER PERSON
Restaurant will donate $3 from each lunch sold. Food Bank will provide 9 meals from this donation. Please call restaurant directly for take-out or curbside options.
- Vegetarian (V)
- Vegan (VG)
- Gluten Free (GF)
First Course
Ensalada de Fresa
mixed greens, fresh strawberries, strawberry dressing, goat cheese, almonds
Esquite
criollo corn, mayo, Tajin, lime
Enmolada de Mole Amarillo
folded corn tortilla bathed in mole amarillo, queso fresco, crema fresca
Second Course
Huarache de Res
sandal-shaped masa cake, wood-grilled skirt steak, refritos, pico de gallo, tomatillo salsa, small green salad
Cemita de Carnitas
Mexican sandwich with pork carnitas, house-made Oaxacan quesillo, refritos, chipotle mayo, small green salad
Tacos de Pescado Estilo Baja
crispy fish tacos, Napa cabbage, chipotle mayonnaise, black beans
Tlayuda de Res
blue corn tortilla stuffed with marinated skirt steak, house-made Oaxacan quesillo, Mexican rice, small salad
Tacos de Papas con Rajas
roasted potatoes, charred Poblano, mojo de ajo, white rice, guacamole
*HRW lunch menu may only be available Monday through Friday. Please check with the restaurant about HRW lunch service on weekends.
$55 Per Person
Restaurant will donate $7 from each dinner sold. Food Bank will provide 21 meals from this donation. Please call restaurant directly for take-out or curbside options.
- Vegetarian (V)
- Vegan (VG)
- Gluten Free (GF)
First Course
P A R A C O M E N Z A R
Coctel de Camarón - spicy shrimp cocktail, avocado, tomato, onions, cilantro, totopos
E N T R E M É S
Tostada de Atún - crispy corn tostada, tuna, chipotle mayo, cilantro, avocado mousse
P L A T O F U E R T E
Pescado en Flor de Calabaza - pan-seared catch of the day, squash blossom broth, corn, zucchini, onion, masa dumplings
P O S T R E
Tarta De Fruta - seasonal fruit tart, white chocolate cream, vanilla spongecake, amaranth tuile cookie
Second Course
P A R A C O M E N Z A R
Enmolada en Mole Amarillo - folded corn tortilla bathed in mole amarillo, queso fresco, crema fresco
E N T R E M É S
Garnachas de Tinga de Conejo - crispy oval sweet potato masa cakes, rabbit in roasted tomato-chipotle stew, beans, queso fresco, radish
P L A T O F U E R T E
Carne Brava - wood-grilled skirt steak, rajas, refritos, arroz a la Mexicana tortillas
P O S T R E
Tamal de Semillas de Ajonjoli - black sesame seed tamal, orange blossom, cream, pear, passion fruit gel, pear gel, corn pinole
Third Course
P A R A C O M E N Z A R
Coctel de Flor de Calabaza - corn, squash blossoms, tomato, calabacitas, avocado, cucumber, lime, totopos
E N T R E M É S
Tacos Dorados de Papa - crispy potato tacos, avocado tomatillo salsa, Napa cabbage, pickled onions
P L A T O F U E R T E
Relleno de Vegetales - one Poblano pepper stuffed with corn, zucchini, peas, arroz blanco, pipián verde
P O S T R E
Piramide de Chocolate - criollo chocolate and flourless bizcocho de chocolate, dulce de leche cream, wild prickly pear sauce
$25 PER PERSON
Restaurant will donate $3 from each lunch sold. Food Bank will provide 9 meals from this donation. Please call restaurant directly for take-out or curbside options.
- Vegetarian (V)
- Vegan (VG)
- Gluten Free (GF)
First Course
Ensalada de Fresa
mixed greens, fresh strawberries, strawberry dressing, goat cheese, almonds
Esquite
criollo corn, mayo, Tajin, lime
Enmolada de Mole Amarillo
folded corn tortilla bathed in mole amarillo, queso fresco, crema fresca
Second Course
Huarache de Res
sandal-shaped masa cake, wood-grilled skirt steak, refritos, pico de gallo, tomatillo salsa, small green salad
Cemita de Carnitas
Mexican sandwich with pork carnitas, house-made Oaxacan quesillo, refritos, chipotle mayo, small green salad
Tacos de Pescado Estilo Baja
crispy fish tacos, Napa cabbage, chipotle mayonnaise, black beans
Tlayuda de Res
blue corn tortilla stuffed with marinated skirt steak, house-made Oaxacan quesillo, Mexican rice, small salad
Tacos de Papas con Rajas
roasted potatoes, charred Poblano, mojo de ajo, white rice, guacamole
Reservations
For parties larger than 6 people, please call the restaurant at (713) 524-7744. We can’t wait to serve you!
Walk-Ins Welcome
Cuisine
Mexican/Southwestern
Neighborhood
Montrose
Restaurant Information
1600 Westheimer Rd Houston, TX, 77006 |
|
Get Directions | |
713-524-7744 | |
Visit Website |
Beverages, tax & gratuity are not included unless otherwise noted
Reservations
For parties larger than 6 people, please call the restaurant at (713) 524-7744. We can’t wait to serve you!
Walk-Ins Welcome
- Reserve Online
- 713-524-7744
- Email Us
Labor Day Hours
Cuisine
Mexican/Southwestern
Neighborhood
Montrose
Restaurant Information
1600 Westheimer Rd Houston, TX, 77006 |
|
Get Directions | |
713-524-7744 | |
Visit Website | |
|