Impero Italiano Ristorante Trattoria Pizzeria

$39 Per Person

Restaurant will donate $5 from each dinner sold. Food Bank will provide 15 meals from this donation. Please call restaurant directly for take-out or curbside options.

• Patio Dining

First Course

IMPEPATA NAPOLETANA

Mussels, lemon zest, black peppers, white wine, toasted bread.

CARPACCIO CRUDO

Prosciutto, burrata cheese, arugula, parmesan shaved and EVOO

CAPRESE CLASSICA

Tomato, mozzarella, basil, EVOO.

IMPERO SALAD

Mixed garden greens, grape tomatoes, citrus, onion, EVOO, Balsamic of Modena.

ARANCINI

risotto, saffron, mozzarella, Bolognese sauce, parmesan.

Second Course

RAVIOLI OF THE DAY

Ravioli, butter, sage, parmesan cheese.

MARGHERITA PIZZA

San Marzano tomato sauce, fiordilatte mozzarella, basil, EVOO.

GNOCCHI AMALFITANI

Potato dumplings, shrimps, zucchini and lemon.

PESTO GENOVESE

Fettuccini, EVOO, basil, garlic, peanut , parmesan cheese.

AMATRICIANA

Spaghetti, grape tomatoes, pancetta, onions and black peppers.

Third Course

TIRAMISU

Espresso, lady fingers & mascarpone.

GELATO

Limoncello cream, marshmallow meringue.

AFFOGATO ILLY

Chocolate mousse w/ chocolate ganache.

Note

*(Wine, beverages, tax & gratuity not included. No shared plates or substitutions. Available for dine-in guests only.). Prices listed on our menu reflect our cash price; a 3.5% surcharge will be added to all non-cash sales. **Items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness. Please inform your server if anyone in your party has food allergyies.

$25 PER PERSON

Restaurant will donate $3 from each lunch sold. Food Bank will provide 9 meals from this donation. Please call restaurant directly for take-out or curbside options.

• Patio Dining

First Course

MINESTRONE

Plain, chicken or italian sausage, fresh vegetable medley.

CAESAR SALAD

Romaine, parmesan shaved, caesar dressing, croutons.

HOMEMADE MEATBALLS

Two (2) Premium Angus beef meatballs, pomodoro, parmesan grated and Italian parsley.

Second Course

PASTA SORRENTINA

Spaghetti, butter, parmesan cheese, basil, Lemon peel .

PANINO ITALIANO

Panpizza, Angus beef meatballs, pomodoro and grated parmesan.

PEPPERONI PIZZA 8“

Tomato sauce, cheese, pepperoni slices.

CHICKEN PARMESAN

Breaded chicken, mozzarella, pomodoro.

Third Course

TIRAMISU

Espresso, lady fingers & mascarpone. (+$4 per order)

GELATO

Ask your server for available flavors. (+$4 per order)

AFFOGATO ILLY

Chocolate mousse w/ chocolate ganache. (+$6 per order)

Note

*(Wine, beverages, tax & gratuity not included. No shared plates or substitutions. Available for dine-in guests only.). Prices listed on our menu reflect our cash price; a 3.5% surcharge will be added to all non-cash sales. **Items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness. Please inform your server if anyone in your party has a food allergy.

*HRW lunch menu may only be available Monday through Friday. Please check with the restaurant about HRW lunch service on weekends.

$25 PER PERSON

Restaurant will donate $3 from each brunch sold. Food Bank will provide 9 meals from this donation. Please call restaurant directly for take-out or curbside options.

• Patio Dining

First Course

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Second Course

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*Dates and times for HRW brunch service will vary by restaurant. Please check with the restaurant about HRW brunch service on weekends.