Park Place @ The Boardwalk Steakhouse & Grille

$55 Per Person

Restaurant will donate $7 from each dinner sold. Food Bank will provide 21 meals from this donation. Please call restaurant directly for take-out or curbside options.

• Vegetarian (V)
• Vegan (VG)
• Patio Dining
• To-Go

First Course

Crab Bisque

Creamy crab bisque made from scratch and premium crab

Wedge Salad

Crisp iceburg wedge with red onion, thick bacon, tomato, bleu cheese crumbles, and creamy herb dressing

Caesar Salad

Romaine hearts served with fresh croutons, Romano cheese, and homemade Caesar dressing

Second Course

8oz Filet Mignon

USDA Prime Filet Mignon, hand cut, seasoned, and cooked to perfection

Catfish Atchafalaya

Fresh catfish filet on a bed of dirty rice, topped with our special crawfish etouffee.

14oz NY Strip

USDA Prime NY Strip, hand cut, seasoned, and cooked to perfection

Garlic and White Wine Pasta with Brussels Sprouts (vegan)

Insanely delicious pasta with white wine and garlic white sauce and roasted Brussels sprouts

Third Course

Warm Butter Cake

Served with vanilla bean ice cream and fresh berries

Fried Ice Cream

Served with whipped cream and your choice of raspberry or chocolate sauce

Godiva Chocolate Cheesecake

Fresh chocolate cheesecake made with Godiva Chocolate

Note

THESE ITEMS MAY BE SERVED RAW OR UNDERCOOKED, OR CONTAIN RAW OR UNDERCOOKED INGREDIENTS. CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOOD-BORNE ILLNESS.

$25 PER PERSON

Restaurant will donate $3 from each brunch sold. Food Bank will provide 9 meals from this donation. Please call restaurant directly for take-out or curbside options.

• Vegetarian (V)
• Vegan (VG)
• Patio Dining
• To-Go

First Course

Fresh Fruit

Strawberries, Blackberries, Pineapple, Mango, and Grapes

Mimosa Flight

Pick 4 flavors - 3oz servings of our famous mimosas

Cheese & charcuterie plate

Various cheeses and meats

Second Course

BLT

Served on Texas Toast with thick premium bacon

Omelet Platter

3 large egg omelet made your way

Big Breakfast Plate

Your choice of waffle or pancakes, served with your choice of meat, 2 large eggs, and breakfast potatoes

Vegan Breakfast Bowl

Breakfast potatoes served with vegan chorizo, avocado, fresh onion, garlic, tomato, and plant based eggs

Cajun Shrimp & Grits

Our southern style grits with 5 jumbo shrimp, fresh andouille sausage, mushroom, and sautéed bell pepper

*Dates and times for HRW brunch service will vary by restaurant. Please check with the restaurant about HRW brunch service on weekends.