Saltgrass Steak House – Baytown

$39 Per Person

Restaurant will donate $5 from each dinner sold. Food Bank will provide 15 meals from this donation. Please call restaurant directly for take-out or curbside options.

First Course

QUESO FRESCO

Queso blanco, pico, cilantro, scallions, tostada chips.

FRIED MUSHROOMS

Parmesan dusted, ranch dressing.

RANGE RATTLERS (TM)

Jumbo jalapeños, shrimp, Jack cheese, cilantro, ranch dressing.

Second Course

BACON WRAPPED FILET AND SHRIMP*

6 oz with fried or grilled shrimp. Upgrade to New York Strip for $7

SALMON OSCAR*

Lump crab meat, lemon butter, red pepper flakes, green onions, capers, fried asparagus.

BBQ PORK RIBS & CHICKEN

“Fall-off-the-bone” ribs & grilled chicken breast.

MIXED GRILL*

Grilled tenderloin, grilled vegetables, herb rice, chimichurri with your choice of: grilled shrimp or grilled salmon

Served with soup, house or Caesar salad & choice of side.

Substitute a Wedge Salad for $4.49

Third Course

CARROT CAKE

Cream cheese icing.

CHEESECAKE

Strawberry and white chocolate sauce.

CHOCOLATE CAKE

Chocolate icing, Blue Bell ice cream, chocolate syrup.

Note

No substitutions. Not valid with any other offer. Tax & gratuity are not included.